In Malaysia, the cafe recently introduced beef ribs – it was like eating rubber. Yeap, either I have really cultured taste buds or pretty much everything on their menu falls flat. the only thing I enjoy are the curry puffs and can’t go wrong soft-serve ice-cream from the check-out cafe.
From the frozen food section, I do like the GRÖNSAKSKAKA, vegetable medallions with potatoes, bits of broccoli, leek, onions and oozing with cheese. I grill them on my oven toaster and they come up crispy on the outside, warm and mushy on the inside! Yums.